Interactive Greek Cooking Classes



Why Join Mazee Greek Cooking Classes
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Hands-On Learning – Cook along with us and gain first-hand culinary knowledge.
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Authentic Recipes & Insider Tips – Discover secrets passed down through generations in Greek kitchens.
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At-Home Convenience – Learn from your kitchen, at your own pace, saving time and money.
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Perfect for Any Occasion – Family meals, friendly gatherings, team-building, or private culinary experiences.
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Cultural Immersion – Each class shares the history, culture, and stories behind the recipes.

"I was a child whose immigrant mother loved cooking and owned a restaurant. I could feel Jim's love for tradition and family in every taste of the food we made, along with his passion for authentic Greek cuisine. Thank you Jim for sharing your timeless recipes and cooking secrets! I would love to do more classes, and share some of your baskets with friends and family!"
--- Judi, Toronto, Canada

"I recently had the pleasure of attending a virtual cooking class and had so much fun! We made two dips that were delicious and so much easier to make than I expected they would be. I am excited to make these again for friends and family to enjoy as well. Highly recommend."
--- Anna, Kingston, Canada

"This is the best introduction for people interested in doing authentic Greek cooking at home vs take-out, saving $$$$s and knowing the ingredients in the food. Alternate vegetarian and vegan options were given providing flexibility.
Strong two-thumbs up!"
--- Diana, Charlotte, USA

"Jim is so passionate about his food, his business and his clients and he brings authenticity and fun to it all, whether he's hand-delivering food baskets, hosting classes or touting the benefits of feta cheese on Breakfast Television. He and his products are the real deal."
— Jane, Toronto, Canada
What You’ll
Cook in Class
Each day of our interactive Greek cooking classes brings a new culinary adventure. Learn to prepare authentic Greek dishes from scratch, using traditional ingredients and insider techniques you won’t find online. Cooking at home has never been this fun, educational, or cost-effective!
Wednesdays - Classic Greek Starters
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Baked Feta & Cretan Dakos Salad
Thursdays - Sweet Meets Savory
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Tzatziki Dip
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Greek Sesame Snaps (Pasteli)
Fridays - Greek Feta Two Ways
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Spicy Feta Dip (Tirokafteri)
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Phyllo-Wrapped Feta
Saturdays - Taverna Favorites
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Greek Village Salad (Horiatiki)
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Honey Glazed Halloumi
Sundays - A Sweet Greek Duo
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Tiropita (Classic Greek Cheese Pie)

Ready to Book & Cook?
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1 hr
35 Canadian dollars

